Depending on which toppings you use, pairing this pizza with different beers will make all the flavors shine. The sweetness of the honey and tomatoes would work nicely with everything from a crisp pilsner all the way to a hoppy IPA. If you go with the bacon topping, you could pair a hoppy red or go with an IPA to cut through the fattiness of the bacon and sour cream.
Laura Bashar
This recipe for beer-braised pot roast from Laura Bashar of Family Spice includes easy dumplings cooked right in the stew. Choose your favorite brown ale to use in the braise and serve alongside the meal. more»
TheBeerista
While you certainly could make a pot of mussels for one, there’s nothing better than placing a huge pot of steaming, aromatic mussels in the middle of a table full of friends. Fishing out the mussels, making a mess while drinking craft beer and having great conversation is a fantastic way to spend the evening. more»
AlesKitchen
Beer-braised lamb shanks done in a slow cooker is an easy, warm and savory recipe for a cold day. Pair with your favorite Belgian-style strong ale, porter or scotch ale. more»
Beer Bitty
These popovers are easy enough to make pre-caffeine and travel well if you need to send anyone to work or school with something to eat. These can be served drizzled with maple syrup or smothered in homemade pesto. They're even better when served with an oak-aged pale ale or ESB. more»
Butter me up, Brooklyn!
Preheat the oven to 350°F and line a baking sheet with parchment. In a medium bowl whisk together the flour, cocoa powders, salt, baking soda, baking powder and chocolate chips. In a larger bowl beat the butter with the sugars until light more»
Beer for Dessert
Cream the butter and the sugar in a stand mixer fitted with the paddle attachment (you can use a hand mixer). You want this to be nice and smooth, so let it go for a while. While the butter and sugar more»
Narragansett Beer
Preheat oven to 350°F. Pour 1/2 cup of Narragansett Porter in a small saucepan and let it reduce by half on medium high heat. Keep an eye on the beer so it does not boil. Cool the Narragansett Porter reduction. In a large more»
Love & Flour
LeAndra, author of Love & Flour, shares her recipe for these amazing cookies that combine the classic flavors of cherry and chocolate with the added bonus of a cream cheese filling. more»
The Craving Chronicles
These salty-sweet cookies from The Craving Chronicles combines caramel, chocolate and pretzel with your favorite stout to create a bite-sized gooey treat. more»
AlesKitchen
This pumpkin chili has it all. Beer, pork, beans, peppers, and that Thanksgiving spice that makes everything nice. A dollop of pumpkin yogurt adds the perfect balance of sweetness to the chili, which pairs perfectly with your favorite porter. more»