Tamre Mullins
Sweet and Spicy Beer Pickles
These pickles have a sweet flavor with a spicy punch. They are the perfect addition to burgers or a charcuterie board. more»
Recipes
Featured Recipe
Brewer’s Flatbread Pizza with Bacon & Sour Cream Topping
by Back Street Brewery- Meal: Entree
- Time: 30 minutes + 30 minutes for dough to rest
- Difficulty: Easy
- Serves: 4-6
- Seasonality: Year Round
- Beer Style: Hefeweizen
- Beer: Heritage Hefeweizen
Depending on which toppings you use, pairing this pizza with different beers will make all the flavors shine. The sweetness of the honey and tomatoes would work nicely with everything from a crisp pilsner all the way to a hoppy IPA. If you go with the bacon topping, you could pair a hoppy red or go with an IPA to cut through the fattiness of the bacon and sour cream.
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182 recipes found.
Jeremiah
Grilled Romaine with Stout-Bacon Vinaigrette
The charring on this salad gives it a slightly heavier note, making it a great companion to your next grilled meal. The bacon, gorgonzola, and garlic in this dish all pair perfectly with your favorite stout. more»
Fake Food Free
Chimichurri Beer Burgers
It's prime grilling time people! Bust out the grill and give your next batch of burgers a little South American flare by adding chimichurri seasoning and craft beer. more»
beerbitty
Seared Scallops with Saison Jus and Succotash
This is the perfect summer recipe—it's light and refreshing, easy to prepare, and the flavors meld together beautifully. There are four components to the dish: tomatoes, scallops, jus and succotash. more»
No Meat Athlete
IPA Risotto
No Meat Athlete, a website devoted to sharing how a plant-based diet can make you faster, fitter, and happier, shares a recipe for a risotto made with IPA and asparagus that's perfect for your next summer meal. more»
The Edible Perspective
Sweet Potato Brown Ale Fries
Her garlic, salted, beer-baked french fries were such a hit, we asked The Edible Perspective to share her delicious brown ale-soaked sweet potato version of the recipe. Enjoy! more»
James Wolpert
Salmon Cakes with Beer Chutney
This recipe makes delicious salmon cakes paired with a tangy chutney. Enjoy these as bite size cakes for crowd pleasing appetizers, or make these cakes larger for a hearty meal, perfect for spring time! more»
CaputMundiCibus.com
Mussel Soup with Wheat Beer and Star Anise
John, a chef and blogger living in Rome, Italy, shares his recipe for a rich mussel soup. Recreate this recipe with your favorite American Wheat Ale and serve with your favorite local bread. more»
The Beeroness
Chipotle Stout Braised Beef Tacos With Fresh Pico de Gallo
The chipotle and coffee undertones in Bootlegger's Black Phoenix are intensified by additional chipotle peppers and garlic in these delicious tacos created by Jackie Dodd aka The Beeroness. more»
A Spicy Perspective
Braised Brussels Sprouts with Bacon and Beer
These tasty Brussels sprouts from A Spicy Perspective will quickly become a favorite go-to. The caramelization of the beer creates a perfect glaze for these healthy veggies. more»