Buffalo Beer Week promotes Buffalo’s growing craft beer culture by sponsoring a 10-day festival in Erie and Niagara counties that attracts beer tourism and fosters knowledge of our regional brewing heritage. Buffalo Beer week will showcase Buffalo’s breweries, brew pubs, restaurants and other businesses with ties to the craft beer scene. Between October 26 and November 4, more than 75 events will take place. From brewery samplings to the Micros at Marcy festival on October 27, there are events to meet the needs of any level of craft beer enthusiast.
Consumer’s Beverages is the presenting sponsor and has helped attract some of the best breweries in the craft beer community, both locally and globally. With over 30 venues and countless breweries, Consumer’s Beverages has been a major contributor to the success of Buffalo Beer Week!
With over 30 other sponsors, Buffalo Beer Week aims to unite and enhance the craft beer community in Western New York and raise awareness for craft beer. Bars, retailers such as Consumers Beverages, distributors, breweries, and other local businesses have come together to ensure that Buffalo is known as an awesome beer town that is in the process of becoming an even bigger and better one. It is our natural place as Buffalonians to be awesome and we are showing ourselves true to that form with Buffalo Beer Week. Clearly the craft beer revolution is alive and well in Buffalo New York. Come and raise your glass!
Participating Venues: Consumers, Premier Gourmet, Blue Monk, Coles, Pizza Plant Transit, Pizza Plant Walker, Certo, TJ Sheehan, Try-It, Flying Bison, Gordon Biersch, Community Beer Works, Adam Mickiewicz Library, Aurora Brew Works, Brick Oven Bistro & Deli, Curly’s Bar & Grille, Ebenezer Ale House, Fat Bob’s Smokehouse, Gene McCarthy’s, Jack Astors. Pan American Grill & Brewery, Pearl Street Grill & Brewery, Pettibones Grill, Shango Bistro, Niagara Traditions, Download Design, Buffalo Cheese Traders, The Wooden Barrel, Giancarlo’s, Dick & Jenny’s, Micros @ Marcy
Company: Buffalo Beer Week
Contact: Willard Brooks