Greensboro, NC – This month, Natty Greene’s Brewing Co. will release Elm Street English IPA. The second seasonal of their 2015 portfolio, Elm Street English IPA is named in honor of the street on which the original brewing facility is located. The illustration found on Elm Street’s front label represents the silo that still resides at this original location. With an ABV of 6.4%, an IBU of 55, and SRM of 11, Elm Street is the American cousin of the classic English IPA.
Like a Traditional English IPA, Elm Street has a strong maltiness that is accented by an earthy, herbal hop note. Its malt forward character is preserved and highlighted by using a London-style yeast. Natty Greene’s adds their American touch by dry hopping the brew with three Oregon varieties. Unlike the herbal-note hops used by the Brits, Oregon hops give a fruitier flavor and peach-like tone that, added with the malt profile, create a well-rounded and refined IPA.
Elm Street English IPA will enter distribution the first week of April. It will grace the taps at Natty Greene’s Greensboro Brewhouse, Raleigh Brewhouse, and Bunker Tasting Room from April through June. Look out for it on draft at restaurants and bars and in bottles at grocery stores throughout North Carolina, South Carolina, and Virginia. To find Elm Street English IPA near you or to have it on tap at your establishment contact Patrick Bock at pbock@nattygreenes.com
For more information about Elm Street English IPA, visit Natty Greene’s website.
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