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SAVOR 2013

Sampling in Style at SAVOR 2013

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New York—The American craft brewing community is renowned for its ingenuity and versatility in producing an expansive range of delicious beers. This inclination towards creativity was reflected in the wide variety of beer styles served on June 14 and 15 at the sixth annual SAVORSM: An American Craft Beer & Food Experience, presented by the Brewers Association.

SAVOR, the nation’s benchmark craft beer and food pairing event, featured beers from 76 small and independent craft brewers in 2013, encompassing an impressive 39 different styles.

Read the complete press release at BrewersAssociation.org.

Meghan Storey has been lucky enough to work in the world of craft beer since graduating from the University of Mississippi. Now living in Nashville, TN, with her big yellow dog Wally, she loves introducing friends to new craft beer and food pairings. Since beginning work on CraftBeer.com she can be found adding beer to just about everything she cooks.