Craft Beer Today

Today, 90% of the more than 1,500 breweries in the US are small and independent (see Craft Brewing Statistics).
The 2008 Breweries Per Capita (PDF file) list finds Vermont at the top!
American tastes are changing. Consider coffee, tea, cheese, chocolate, bread and yes beer. We increasingly want choices of flavor in the foods that we buy. For example, Nielsen Company research confirms that beer drinkers are shifting to more robust beer styles and we know from Information Resources (IRI) that seasonal beers are one of the top-selling craft beer categories.
Small and independent craft brewers are known for being passionate and innovative makers of full-flavored beer.
The Brewers Association has defined more than 100 beer styles. The majority of these styles are all-malt based.
Craft brewers are amazing community citizens and have donated millions of dollars to local causes and provided thousands of jobs across the US.
The average American lives within 10 miles of a brewery. Hundreds of thousands of people have taken tours or sampled beers at their local brewery.

Beer Compared to Wine and Liquor

The following headlines appeared in the Gallup Poll in the past three years:

There are hundreds of beer styles, or types of beer, defined by several prominent organizations. Find out more in the Style Finder.

The Brewers Association 2009 Beer Style Guidelines (PDF file) contain descriptions of over 100 styles organized by country of origin.
At the 2009 Great American Beer Festival, judges evaluated competition beers in 78 GABF Beer Styles with numerous sub-categories.
In the BJCP Style Guidelines (PDF file), the Beer Judge Certification Program recognizes 23 beer styles.

All beers