Craft Beer Muses
Craft Beer Muses, orchestrated by Julia Herz of the Brewers Association, is an outlet to further the craft beer conversation. Herz is a homebrewer, BJCP beer judge and Certified Cicerone™. Despite her extensive experience, she will always consider herself a beer beginner on an unending journey to learn more about craft beer. Consider subscribing to an RSS Feed if you like what you read. Additionally, for interesting articles on small and independent craft brewers check out del.icio.us and follow Craft Beer Muses on Twitter.
02.01.12 | by John Holl
Craft Beer's Super Bowl
To celebrate the big game, John Holl, author of Indiana Breweries, recommends cheering on your team by enjoying craft beers from the hometowns of the New York Giants and the New England Patriots more >
01.31.12 | by Alexander ‘Xandy’ Bustamante
Craft Beer-Soaked Dreams Can Come True
After months of planning, former Craft Beer Program Intern, Xandy Bustamante is set for the opening of his brewery, Elevation Beer Co. Xandy shares a little about the process and provides tips for others with craft beer-soaked dreams. more >
01.25.12 | by Anthony Orig
Craft Beers for Your Next Powder Day
There’s nothing like a craft beer at the end of an epic ski day. If you ever find yourself looking for a place to grab a local craft beer, look no further than one of these breweries close to the lifts. more >
01.20.12 | by Julia Herz
The Romance Behind Malt
Our very own Julia Herz was a lucky attendee of Briess Malt & Ingredients Co.'s Brew Workshop last fall. She's here sharing about the romance of malted barley, the "glorious fermentable" behind craft beer. more >
01.13.12 | by Julia Herz
Frosted Glassware Is Not Cool: Temperature Tips for Craft Beer Retailers
Julia Herz shares a cheat sheet for the tens of thousands of retailers who are now serving craft-brewed beer. This list specifically addresses temperature, which is just one of the many components of delivering an amazing beer experience. more >
01.04.12 | by Andy Sparhawk
When Craft Beer Goes Bad: A Guide to Refusing a Beer
Bad beer happens to all of us, but how do you recognize it and what should you do? Andy Sparhawk is here to explain how to be a craft beer steward rather than a craft beer snob. more >
12.30.11 | by Randy Mosher
Randy Mosher Rings in the New Year with Winter Warmers
Randy Mosher gives us a quick dose of history on the Winter Warmer style, shares suggestions for craft beers not to miss this season, and includes a few craft beer cocktails to get your New Year's off to the right start. more >
12.29.11 | by Meghan Storey
CraftBeer.com's Top Ten Hottest Topics of 2011
We're taking a look back at the top 10 CraftBeer.com posts of 2011 to see what trending topics were the most popular of the year. more >
12.23.11 | by Ryan Conklin, Euclid Hall Bar and Kitchen
Holiday Craft Beer Cocktails
With the resurgence of classic cocktails, the prevalence of great beer on tap, and attention to fresh ingredients behind bars, the excitement for well-made cocktails that include craft beer in unique and fun ways is at an all-time high. more >
12.21.11 | by Stan Hieronymus
Belgian-Inspired Craft Beer—Old World Inspiration meets American Innovation
Stan Hieronymus takes a look back at the 2011 Great American Beer Fesival, exploring the evolution of Belgian-inspired craft beer in America. more >
Latest News
Breckenridge Brewery releases 2 new spoof commercials
Breckenridge Brewery has added two new commercials to their series of "Truth in Beervertising" spoofs that mock the advertising tactics of "the big guys" in the U.S. domestic beer market. The commercials air live this Sunday, Super Bow more »
2012 Colorado Beer Week Announced
Colorado Beer Week will launch 2nd annual event May 11th, 2012 more »
Library Beer Tasting with Arne Johnson of Marin Brewing Company
Join Brewmaster Arne Johnson for a special tasting of MBC's vintage beer from the cellar more »
