Espresso Stout FloatBy Mike Burns
- Recipe TypeDessert
- Prep Time2 minutes
This is a desert that everybody should try. As the french vanilla ice cream melts, the drink starts to taste like a cappuccino.
- 12 oz Twisted Pine Espresso Stout
- 1 scoop French vanilla ice cream
- Whipped cream
- Pour Espresso Stout into your favorite mug and add a scoop of ice cream. Top with whipped cream and cherry.