GREENSBORO, NC – This month Natty Greene’s released Wilderflower Imperial Witbier, a BIG version of Wildflower Witbier (one of their year-round, bottled ales). Wilderflower is brewed with double the same, fresh ingredients as Wildflower – chamomile, coriander, and orange peel – giving this Imperial Belgian Wit full mouthfeel, more flavor, and bigger body! Weighing in at 9% ABV, Wilderflower remains true to witbier style profiles with an IBU of 14 and a SRM of 6.
“Wilderflower is a long standing favorite of Natty Greene’s fans. It’s easy drinking and, just like Wildflower, it’s perfect for an afternoon on the patio,” remarked Kayne Fisher, co-founder of Natty Greene’s Brewing Co. This is the first year Natty Greene’s has released Wilderflower outside of their brewpub on S. Elm Street in Downtown Greensboro.
Wilderflower Imperial Witbier is part of Natty Greene’s draft only Silo Series and is available at select bars and accounts in North Carolina and South Carolina from May through July of 2016.
About Natty Greene’s Brewing Co. –
Natty Greene’s Brewing Co. opened in 2004 in Greensboro, NC with a 7-barrel brewing system in the heart of downtown. In 2007, Natty Greene’s opened a production brewery on W. Gate City Blvd. The brewery houses a 20-barrel brewing system and allows Natty Greene’s to package product that is distributed from DC to Savannah, GA. With a passion for southern traditions, Natty Greene’s brews sessionable style ales that are best enjoyed when taking the time to do and enjoy the things you love. Their flagships are Buckshot Amber Ale, Southern Pale Ale, and American Sour (the staple of Natty Greene’s award-winning Sour Program). Through their brewhouse and tasting room they are also able to offer a wide arrange of limited batch releases and sour beers. #TastetheSouth. For more information about Natty Greene’s Brewing Co, visit www.nattygreenes.com or Natty Greene’s social media sites: Facebook, Twitter,Instagram, and YouTube.
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