American Wheat

Color is pale to light amber. This beer can be made using either ale or lager yeast. Generally brewed with at least 30% malted wheat. These beers are typically served with the yeast in the bottle, and are cloudy when served.

Category: Wheat Beers

Food Pairings

  • Salads and Seafood
  • Fresh Goat Cheese
  • Fruit Desserts

Glassware
& Serving Temperature

Flute
40-45 °F

GABF Winners

Great American Beer Festival® Winners

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