Craft Beer Spring Seasonals 2015
America’s brewers are set to help you dig out of the snow and ease into warmer weather with a diverse line-up of craft beer spring seasonals.
In this set of seasonals you’ll notice quite a few examples of German-style Maibock, (Mai = May in German) a style brewed to welcome spring and bridge the gap between stronger cold-weather beers and lighter summer styles.
“Spring craft beers help bring to life the change of seasons, stimulating your palate with spring spices and fresh flavors,” said Julia Herz, publisher of CraftBeer.com and craft beer program director of the Brewers Association. “Craft beer is all about diversity, which is reflected in the assortment of beer styles produced by breweries during the spring season.”
To celebrate these special seasonal beers, we asked Brewers Association member breweries to share their latest releases. Choose a region below and see what they had to say: