Julia Clancy

Julia Clancy is a nationally published writer, chef and recipe developer. Beyond working in restaurants, on working farms, and as the lead recipe developer of a national food magazine, Julia also writes about people and place, mostly through the lens of eating and drinking. She currently splits her time between Boston, Los Angeles and her lodestar for beer: Vermont.

Craft Beer Muses

The Adventures of Todd and Bill: A 20 Year Friendship in Craft Beer

By: Julia Clancy | June 1, 2020

cook with beer — Recipe developer and food author Julia Clancy says she loves to cook with pilsner. (CraftBeer.com)

Beer & Food

Why I Love to Cook with Pilsner Beer

By: Julia Clancy | March 11, 2020

Recipe developer and food author Julia Clancy explains why her go-to style for cooking with beer is a good pilsner.