Tacos make any day better, but especially Tuesdays. Beer is a popular addition to many fish batters as the carbonation creates a light and airy batter that perfectly highlights the light and flaky texture of fish. Fish is delicate, so remember to stick to lower ABV beers with lighter flavor profiles. Lagers, pale ales and session ales are a great choice when making …

Brussels sprouts are back — in a big way! This collection features the classic combo of bacon and beer, which works perfectly with with these leafy greens.

Spice up your next baking session with craft beer. The lightness beer adds to breads translates directly to cookies, creating a fluffy and light batter.

When choosing a beer to use in a cupcake, remember to match intensities. The darker the chocolate the more intensely flavored the beer can be.