Course: Entree
//
Beer Style: Kolsch

Salmon Cakes with Beer Chutney

This recipe makes delicious salmon cakes paired with a tangy kolsch chutney. Enjoy these as bite size cakes for crowd pleasing appetizers, or make these cakes larger for a hearty meal, perfect for spring time!

Ingredients

1 lb salmon
  • 1/2 cup diced mushrooms, onions and capers
  • 1 tsp thyme
  • 1 tsp oregano
  • 1 tsp dill
  • 3 cups panko
  • 2 eggs
  • 1 pint Chuckanut Brewery and Kitchen Kolsch
  • 1/2 cup of mayo
  • 1 lemon zest and juice
  • 1/2 cup of craisins
  • 1 Tbsp sugar

  • Directions

    1. Salmon Cakes
    2. Sauté onions, mushrooms and capers on medium heat.
    3. Add salmon, herbs, and 1/3 of the kolsch (author used Chuckanut Brewery and Kitchen Kolsch) and then allow to cool.
    4. Add this mixture to the mayo, lemon juice and 1 cup panko, mix.
    5. Form cakes to desired size.
    6. Crack egg into a separate container which you will later be able to place the cakes in.
    7. Put the rest of the panko in a separate cooking sheet or dish that you are also able to place the cakes in to be covered.
    8. Roll the cakes in the egg, and then press them in the panko until they are covered and let chill.
    9. Beer Chutney
    10. Blend the craisins.
    11. Slowly add the remaining kolsch and sugar.
    12. Cooking
    13. Preheat oven to 350°F.
    14. Get a pan nice and hot and brown both sides of the salmon cakes quickly.
    15. Cook the cakes in the oven for 3-6 minutes.
    16.  
    17.  
    18.  

    More Collections

    Recipe Collection

    Taco Tuesday!

    See Full Collection

    Tacos make any day better, but especially Tuesdays. Beer is a popular addition to many fish batters as the carbonation creates a light and airy batter that perfectly highlights the light and flaky texture of fish. Fish is delicate, so remember to stick to lower ABV beers with lighter flavor profiles. Lagers, pale ales and session ales are a great choice when making …

    Read More

    Recipe Collection

    Better Eat Your Brussels Sprouts

    See Full Collection

    Brussels sprouts are back — in a big way! This collection features the classic combo of bacon and beer, which works perfectly with with these leafy greens.

    Read More