This recipe collection features Christmas desserts made with beer. These holiday cookies and cakes made with beer put a spin on traditional Christmas favorites and are perfect for sharing at any holiday party.Read More
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Don’t just drink beer – cook with beer! Adding beer to a recipe can bring you knock out flavors you wouldn’t find otherwise. The best part about cooking with beer is beer fits naturally into any type of meal, from get-togethers with friends to a quick snack, and at any time of the day. If you want beer for brunch, try one of our recipes for beer pancakes or beer donuts. Are you looking to spice up dinner tonight? Add beer to your sweet potato fries or make a beer burger.
We have hundreds of beer-infused food recipes, and our recipe collections help you find some of our favorites even quicker. From beer at brunch to beer desserts, we bet you’ll find a few recipes that’ll impress even the toughest critics. Cheers to cooking with beer.
Fall is the perfect time to explore flavors in your glass and flavors on your plate. Here are some of our favorite recipes made with pumpkin beer.Read More
Beer and cheese are one of the most popular pairings in the world of craft beer. Bring that classic combo into the kitchen with one of the recipes in this collection. When working with cheese (which has a very broad range of flavors) it’s important to remember to match intensities of flavors between the beer and cheese, and when in doubt, …Read More
From the simplest recipe for beer-glazed bacon to the more adventurous bacon s'mores, we've got recipes for all levels with everyone's favorite ingredient — bacon.Read More
Spice up your next baking session with craft beer. The lightness beer adds to breads translates directly to cookies, creating a fluffy and light batter.Read More
Whether it's breakfast or brunch, beer is a great addition to your favorite weekend meal. You're sure to be the most popular breakfast on the block!Read More
Tacos make any day better, but especially Tuesdays. Beer is a popular addition to many fish batters as the carbonation creates a light and airy batter that perfectly highlights the light and flaky texture of fish. Fish is delicate, so remember to stick to lower ABV beers with lighter flavor profiles. Lagers, pale ales and session ales are a great choice when making …Read More
There are entire restaurants devoted to the chicken wing for good reason. It’s time to break out one of these recipes and try making your own. Wing recipes are the perfect opportunity to experiment with the beer pairing technique of resonance. Look for craft beers with flavors that mirror the ingredients in the recipe for a surefire home run. Ain’t No …Read More
When choosing a beer to use in a cupcake, remember to match intensities. The darker the chocolate the more intensely flavored the beer can be.Read More
From french fries to potato salad, the recipes in this collection celebrate everyone’s favorite tuber. Beer is a perfect ingredient to use with potatoes, and in most cases your favorite beer can be substituted for any liquid addition in your recipe. Always remember to match intensities with cooking with craft beer. Stronger food flavors can handle and match bigger beer …Read More