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Our Favorite Pumpkin Beer Recipes
Fall is the perfect time to explore flavors in your glass and flavors on your plate. Here are some of our favorite recipes made with pumpkin beer.
Don’t just drink beer – cook with beer! Adding beer to a recipe can bring you knock out flavors you wouldn’t find otherwise. The best part about cooking with beer is beer fits naturally into any type of meal, from get-togethers with friends to a quick snack, and at any time of the day.
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Fall is the perfect time to explore flavors in your glass and flavors on your plate. Here are some of our favorite recipes made with pumpkin beer.
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Ireland has a rich beer history that continues to be celebrated today through the classic beer styles Irish-style red ale and, dry Irish stout. You’ll see those two styles heavily utilized in this recipe collection.
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Do you love IPAs as much as we do? India Pale Ales can be incorporated into recipes. These hoppy hor d'oeuvres and resinous recipes will be a hit at any hophead's house.
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Backyard BBQ season is in full swing. Grab a craft beer (and the charcoal) for these quintessential, fire-kissed favorites. It's time to craft beer and grill.
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Chocolate and stout are a decadent combination as their flavors resonate and compliment each other. Here's a few of the stoutest chocolate cakes out there.
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Whether it's breakfast or brunch, beer is a great addition to your favorite weekend meal. You're sure to be the most popular breakfast on the block!
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Spice up your next baking session with craft beer. The lightness beer adds to breads translates directly to cookies, creating a fluffy and light batter.
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When choosing a beer to use in a cupcake, remember to match intensities. The darker the chocolate the more intensely flavored the beer can be.
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From the simplest recipe for beer-glazed bacon to the more adventurous bacon s'mores, we've got recipes for all levels with everyone's favorite ingredient — bacon.
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These chili recipes are the perfect blend of flavor, heat, and craft beer. You're going to need a bigger bowl.