Craft beer can both satisfy and accentuate every dish on your Thanksgiving table better than any other beverage. It's also perfect for toasting and sharing amongst family and friends. The beers being produced by America's small and independent craft brewers create conversations and can add a new twist to your family meal.

There are certain staple dishes that most brewpubs offer, pulled pork sandwiches, macaroni n' cheese, fish and chips and spinach artichoke dip all might come to mind. While those are tasty, if you're looking to try something new and expand your palate, I encourage you to try some of these delicious dishes from brewpubs across the Midwest.