A look at 10 of the most off-kilter IPA ingredients being experimented with by America's small and independent craft brewers.
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Challenge Your Palate with 10 Off-Kilter IPA Ingredients
Mark Denote
Featured Brewery
Florida’s Marker 48 Brewing: Craft Beer in the Land of Mermaids
July 6, 2016
Marker 48 Brewing has claimed a few "firsts" in Hernando County, Florida.
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Spirit Quest: Aging Beer in Tequila Barrels
May 27, 2016
Curiosity, challenge-seeking, and a love of spirits has driven brewers to seek out the new flavors of tequila barrels so they can ply their trade. Each brewer is looking for something different, and to seek a tequila barrel is to accept the challenges that come with aging beer in one.
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Peanut Butter Beer: Nostalgia in a Glass
April 29, 2016
To much success, craft brewers are introducing a classic sandwich staple into the beer world by creating peanut butter beer.
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Craft Brewers Embracing the Nutella Craze
March 16, 2016
The popularity of Nutella has put a spotlight on the hazelnut and craft brewers are taking advantage of the ingredient’s popularity. Here are a few beers out there for the Nutella lover in all of us.
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Chili and Chocolate Beer
December 3, 2015
Craft brewers are combining the flavors of chili peppers and chocolate beer to create their own delicious versions of Mexican chocolate.
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10 Sub-Styles of IPA You Can’t Miss
August 6, 2015
Breweries around the U.S. and the globe are choosing to showcase new and different angles on the classic IPA style. Here are 10 variations of the IPA style to pour in your trusty IPA glass, today and every day.
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Crowlers Are a Kick in the Glass
March 10, 2015
More and more craft breweries are embracing crowlers (can growlers) for their advantages over glass growlers including cost, portability and cleanliness.
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Florida Berliner Weisse: The Champagne of the South
October 22, 2014
The Florida Berliner Weisse has roots in the original German style, but craft brewers in the Sunshine State are making a style that is uniquely Floridian.
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